…explains how Oreos became kosher; Alex Aïnouz reveals three tips that will change the way you make ramen; and we cook up Pasta with Spicy Tomato and Pancetta Sauce. https://www.177milkstreet.com/radio/spearfishing-for-dinner-grilled-fish-pine-needle-mussels-and-pickled-fish-eyes…
…Plus, Sandra Gutierrez leads a tour through the foods of the Spanish-speaking world; Adam Gopnik delights in witnessing true culinary mastery; and we prepare a Seoul-style Kimchi Fried Rice. https://www.177milkstreet.com/radio/dune-twin-peaks-blue-velvet-and-bordeaux-kyle-maclachlan-gets-serious-about-wine…
On March 20, 2012 Sara’s Kitchen was the subject of Toquemag.com’s Food App Review of the Week. Reviewer Steve Cooper noted, “I’ve reviewed several celebrity food apps in the past…
…2.Lift it up. The watermelon should be heavy for it’s size. Watermelon is 92% water, most of the weight is water. 3.Turn it over. The underside of the watermelon should…
A lot of things show up in my e-mail inbox each day but when my weekly newsletter from 150ish.com arrived a week or so ago with this article about Black…
Serves 4 to 6 people 3 large duck livers 1/2 cup whole milk 6 confit duck legs (available on line from Mapleleaffarms.com and Dartagnan.com) 2 tablespoons duck fat (available…
Dirty Duck Rice Serves 4 to 6 people 3 large duck livers 1/2 cup whole milk 6 confit duck legs (available on line from Dartagnan.com and Mapleleaffarms.com) 2 tablespoons duck…
…Clove and Cumin will give you step by step guidance with photos, and then a bonus, a recipe for Beef Seekh Kabab to serve with that tasty pita. https://cloveandcumin.com/lebanese-pita-bread-recipe/ https://cloveandcumin.com/beef-seekh-kabab-recipe/…
…minute longer. 3. Halve the sausage lengthwise and slice it crosswise into ¼-inch thick pieces (about 3 cups); rinse and drain the beans. Add the chicken stock, sausage, beans, ham,…
…Grade A Syrup and is really worth hunting for. This explains what causes that difference. Maple Syrup regulations vary by states in the U.S. and are also different in Canada…
…are fragrant and the chicken is well coated in the spices. 3. Add the red and green bell peppers, reduce the heat to medium and stir-fry 2 minutes or until…
Makes 4 servings Hands-on time: 15 minutes Total preparation time: 30 minutes Duck and fruit are a classic combination, humans having long ago figured out that the acid in oranges,…
…we were docked, and visited the local cemetery on his own. It was quiet and beautiful, he said, crowded with graves, but empty of other living humans. He returned to…
…we were docked, and visited the local cemetery on his own. It was quiet and beautiful, he said, crowded with graves, but empty of other living humans. He returned to…
…illustrations for this new children’s board book by Michele Wong McSween. It’s the perfect introduction for little humans to learn all about the Chinese New Year traditions. You must check…
…3 ½ hours For the pasta dough: 3 ½ cups semolina flour 3 large eggs 2 to 2 ½ cups of Chianti Wine For the filling: 8 ounces goat cheese…
Super Bowl Sunday is almost here. Avocados are ripening on the counter and party menus drafted. At this time each year I get requests from viewers who need last minute…
…thick and sprinkle the slices on both sides with 1 teaspoon salt. Arrange them on a rack over a rimmed baking sheet to drain. 3. Heat a large skillet over…
…pieces to a food processor fitted with the chopping blade; add the oregano and pulse 6 to 8 times until the meat is chopped into mediumfine pieces. 3. Finely crumble…
…them lengthwise (so they don’t roll around), lay them flat on the counter and slice them crosswise. Makes 4 servings Hands-on time: 20 minutes Total preparation time: 25 minutes 2…
…tightly with plastic wrap) arrange 3 or so wrappers on the counter, spoon a rounded tablespoon of the filling on top of each wrapper. Moisten the edges of the wrappers…
…until lightly browned. COOK’S NOTES When cutting corn off the the cob, lay the ear of corn flat on the counter and cut the kernels off the sides. This is…
Sara Moulton Cooks at Home, published by Broadway Books in October 2002, embodies Sara’s mission as both author and television host: to counter America’s disastrous love affair with fast food…
…until lightly browned. COOK’S NOTES When cutting corn off the the cob, lay the ear of corn flat on the counter and cut the kernels off the sides. This is…