Crispy Skin Branzino
Sardine Fish Tacos
Pan Seared Branzino (Lavraki Sto Tigani)
Green Bean Salad with Beets and Feta (Fasolakia Salata me Patzaria kai Feta)
Lemon Potatoes (Patates Lemonates)
Catalan Fish Stew (Suquet de Peix)
Spot Prawn Risotto
Shrimp Saganaki
Greek Salad
Tzatziki
Cokertme Kebabi
Walnut Poppyseed Bread
Salt Cured Bluefish
Shakshuka
Chicken Posole
Steak House Salad
Crispy Buttermilk Soaked Pork Chops
Cucumber Tomato Salad with Yogurt and Toasted Cumin Seed Dressing
Seafood Gazpacho – The Perfect Summer Soup
Southwestern Chicken Salad
Green Chile and Zucchini Quiche
Antipasto Salad with Parmigiano-Reggiano Dressing
Cheeseburgers Steamed in Beer
My July Fourth Recipe in People Magazine !