Recipes

Sautéed Lemon Chicken with Fried Capers

Fried capers make an easy and flavorful addition to this dish.

Crispy Oyster and Bacon Pad Thai

Inspired by a trip to Chinatown with Chef Dale Talde.

Andrea's Berry Crumble

Andrea Hagan who helped test "Sara Moulton Cooks at Home" discovered this in England.

Steak with Steak Butter

This recipe includes the directions for homemade butter and a quick way to give it big flavor.

Pasta Pizza

Capellini works well as a “crust” because it’s so thin and, as long as you don’t rinse it, will really stick together.

Quick Asparagus Lasagna

This recipe is also delicious with broccoli florets or sautéed spinach.

Hungarian Pork Sauté

You can learn the basics of preparing quick sautéed meats and pan sauces from this recipe.

Boston Baked Scrod

Perfect for a busy night, this recipe from Episode 119 of "Sara's Weeknight Meals" cooks in 12 minutes.

Stuffed Strawberries

It's strawberry season; top them with traditional cannoli filling for this tasty dessert.

Penne with Slow Roasted Cherry Tomatoes and Goat Cheese

Try a fresh U.S. goat cheese in this.

Nacho Pie

Everyone loves nachos. Here I've made them a respectable (and less fattening) dinner entrée.

Det Burgers

Sandwiches are a perfect choice for weeknight meals. This generously-topped burger is one of my all-time favorites.