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Milk Street Radio: Ranch Cooking 101
…“A Way with Words” make lemonade out of lemon idioms; and we prepare a Tomato Salad with Peanuts, Cilantro and Chipotle-Sesame Dressing, just in time for high summer. https://www.177milkstreet.com/radio/cowboy-coffee-and-chicken-fried-steak-ranch-cooking-101 …
Indian Scrambled Eggs with Pappadams
Photo by Jamie Tiampo www.seefoodmedia.com My favorite eggs are poached or fried (I love those runny yolks), but scrambled eggs are a close second, as long as they’re properly cooked….
Biscuit Sticky Buns
…line: http://www.oxo.com/p-510-mini-angled-measuring-cup.aspx Back in the days when I worked in Gourmet’s test kitchen, I was assigned an article on biscuits. I proceeded as if it were a science experiment. Starting…
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…off-line. When our order form asks users to enter sensitive information (such as credit card number and/or social security number), that information is encrypted and is protected with the best…
Salmon Baked in a Bag with Citrus, Olives and Chiles
…of parchment paper and sealing it with little crimps. You can also assemble the whole layered fish dish in a premade parchment bag, sold by the company “Paper Chef” (http://www.paperchef.com/en/products/cooking_bags)….
Double Skewers
…website called www.Girlsatthegrill.com. She used to work for a company that manufactures grills and is my go to person about everything related to grilling. You can find them at LaPrimaShops.com….
Smoky Fish Chowder
…side of my bread drawer. You can find cake lifters at many specialty kitchenware shops or at www.kingarthurflour.com. Not every potato is right for every recipe. The two main categories…
Japanese Beef Fondue
…freezer. I love having homemade stock in the house – I consider it liquid gold. Recipe for homemade stock can be found here: https://saramoulton.com/2011/11/thanksgiving-recipes-101/ Source for buying fresh wasabi: www.wasabia.com/…
High altitude baking: What can I do to bake successfully in high altitude?
…recent book by renowned baker, Susan G. Purdy, is devoted to high-altitude baking. You can learn more at highaltitudebaking.com. There is also a wealth of information at kingarthurflour.com and swcoloradohome.com….
You'll find recipes and tips for your next celebration right here on this site!
…links to other support information on the site. Thanksgiving Recipes 101 https://saramoulton.com/2011/11/thanksgiving-recipes-101/ Turkey 101 https://saramoulton.com/2011/11/turkey-101/ Turkey Roasting Discoveries https://saramoulton.com/2010/03/turkey-roasting-discoveries/…
Sal’s Old School Meatballs
…add salt and pepper to taste. COOK’S NOTES Here’s where we shopped in Philadelphia For meat: Esposito’s Butcher Shop 1001 South 9th Street, Phone: 215-922-2659 espositosmeats.com For fish: The…
French Apple Tart
…the bottom. Here is what happens if you slice all the way down to the cutting board (See 3). The apples will become detached, fly all over the counter, and…
Egg, Canadian Bacon, and Cheddar Biscuit Sandwiches
…to the zillions of restaurant goers who order breakfast no matter what time of day it is. This episode, then, is devoted to stick-to-your-ribs breakfast entrees that anyone might be…
A Magic Place
…you can order as much or as little as you want. They do offer coffee in the morning and you can order wine from the menu. (I am not interested…
Vegetarian Chili Pie with Monterey Jack Cheese and Corn Bread Crust
…with the cheese and the cornmeal batter right before you pop it into the oven. Serves 6 to 8 For the chili: 3 tablespoons olive oil 1 small onion, finely…
Stuffed Zucchini Greek Style
…whole plum tomatoes, with juice, chopped 1 tablespoon tomato paste 1 tablespoon herbes de Provence, see Note Kosher salt and freshly ground black pepper to taste 1 cup crumbled feta…
Baked Striped Bass with Sherry Vinaigrette, Olives, and Capers
…cookbooks instruct you to do. By the time it’s flaky, your poor fish is also dry and tasteless. Serves 6 1/4 cup sherry vinegar 2 teaspoons anchovy paste or 2…
Braised Short Ribs
…it is at my house. It freezes beautifully making it the perfect candidate for entertaining. Makes 4 servings Hands-on time: 30 minutes Total preparation time: 3 hoursIngredients 5 pounds beef…
Roast Duck with Green Peppercorn Sauce
…1/2 teaspoon black peppercorns 1/2 bay leaf, preferably Turkish 1 tablespoon tomato paste 1 quart chicken stock, preferably homemade 1 1/2 tablespoons all-purpose flour 1 1/2 tablespoons unsalted butter, softened…
Red-Wine Braised Beef Brisket with Aunt Rifka’s Flying Discs
…4- to 5-pound beef brisket 2 tablespoons olive oil 2 large onions, thinly sliced 3 cups dry red wine 1/4 cup tomato paste 2 bay leaves, preferably Turkish 1 teaspoon…
Braised Brisket with Flying Disks
…on kosher salt and freshly ground black pepper 2 large onions, thinly sliced 2 tablespoons minced garlic ¼ cup tomato paste 3 cups dry red wine 2 bay leaves, preferably…