…when we were doing our annual “kitchen gadgets $20 or under” for Good Morning America, you won’t go back. For more information or to order on line, go to foodcuber.com….
…the flavor usually associated with smoked meats to vegetarian dishes. It is available in gourmet stores, some supermarkets, and by mail from LaTienda.com (888-472-1022) or The Spice House (847- 328-3711)….
…Sauté (recipe) Desserts: Dried Apple and Cheddar Strudel (recipe) Pumpkin Flan (recipe) Fresh Ginger Gingerbread (recipe) Pumpkin-coconut Bars (recipe) Ruth Moulton’s Spice Balls (recipe) Butterscotch Pudding Cake (recipe) https://saramoulton.com/2010/11/mini-pumpkin-soup-with-toasted-pumpkin-seeds-shaved-parmesan-and-fried-sage/…
…paired with a selection of Israeli wines. The meal, including beverages, will be $110; tickets go on sale Thursday, March 29 at 212-966-7366. For more information go to Balaboosta. http://balaboostanyc.com/…
…and chocolate chunks are a great counterpoint to the tart strawberries. This photo by Jessica Leibowitz is from my iPhone App. Do check out her website, mycameraeatsfood.com. Makes 4 servings…
The Early Summer issue of the on-line food magazine, whoshungrymagazine.com, just went live and I hope you will check out my story about summer memories from Laurel Farm. You can…
Sara’s Kitchen was just awarded “Best Overall” in Toquemag.com’s Second Annual Food App Awards. It also won the “Best Branded” and “Best Cookbook/Recipe” categories. You can read all about it…
…they should be almost firm to the touch and have very little pink color inside). Transfer the burgers to a rimmed baking sheet. 3. Meanwhile, combine the chili sauce and…
…and poached eggs (and show you my stress free way to poach eggs, an undertaking which many home cooks avoid). Sara with her friends Amy Roy and Tom Payne. https://saramoulton.com/weeknightmeals/episode-309-pantry-raid/…
…the home page and click on a category or check out all the entries. If the answer to your question isn’t there, e-mail me (kitchenshrink@saramoulton.jpdbox.com) and I will answer you….
…about what you can do each day so that you will have a stress-free holiday. Please tune in and keep an eye on rachelray.com for my holiday advice and recipes….
…or fresh lemonade. If you want to make it an adult beverage you can even top it off with a little vodka, rum or gin. See here for tips: https://saramoulton.com/2012/08/saras-kitchen-revelations-the-ultimate-drink-enhancer-flavored-ice-cubes/…
…arrived in bookstores nationwide and is available on line at Amazon and Barnes and Noble. You can get to know Jane Hornby at her new web site and blog, janehornby.com….
…in New York, New Jersey, or Connecticut, please send me that recipe along with a brief bio and your contact info to sarasweeknightmeals@gmail.com and we will let you know by…
Would you like to join me on “Sara’s Weeknight Meals” via skype to ask your burning culinary question? Please email your question to sarasweeknightmeals@gmail.com along with a short bio, and…
Thank you for your message. It has been sent. Guest Chef Appearances, Lectures, Charity Events, Press Queries Evan Barbour press [at] saramoulton.com Bullfrog and Baum Publicity 56 West 22nd Street,…
…So, I had to go to the Fancy Food Show here in New York to taste her biscuits and wow, I was blown away. For more info go to: http://calliesbiscuits.com/…
I was interviewed by Jillian Kramer for a Mother’s Day Story that appears on Food and Wine.com. You can read it here. “Even though I lost my mom about five…
…with Julia Child, as August 15th was the anniversary of her birthday. Hope you joined us! If not, the show is available by becoming a member of iHeart.com. Here is…
…viewer, Kathy Dobrowolski, did some research about the unique tomatoes we used on the show and here is what she found (including where you can find the seeds) https://tamarindandthyme.wordpress.com/2016/01/20/catalan-hanging-tomatoes/ …
All of “Sara’s Weeknight Meals” Season 9 is now available on the Sara’s Weeknight Meals page at youtube.com. The Season starts with Episode 901: Havana Weeknights. In it we kick…
A few years ago I learned how to make the best fried chicken ever at Martha Lou’s kitchen in Charleston, South Carolina. I checked and they are open! Marthalouskitchen.com. If…
…viewer, Kathy Dobrowolski, did some research about the unique tomatoes we used on the show and here is what she found (including where you can find the seeds) https://tamarindandthyme.wordpress.com/2016/01/20/catalan-hanging-tomatoes/ …