…want more than anything else: an ice-cold drink. This one fits the bill, especially if you take the trouble to squeeze or buy fresh orange juice. What puts it over…
…in some butter in a nonstick pan until golden. (I buy one baguette a week, slice it for French toast and melted cheese sandwiches, wrap it tightly, and freeze it….
…into logs with your fingers. Where can you buy a spaetzle maker? They can be found at Bed, Bath and Beyond, Target, Sur La Table, Amazon and most cookware shops….
…liquid (pot likker). Transfer the hock to a bowl and cool. When the hock has cooled, remove the skin, fat, and gristle. Cut the resulting lean ham into small pieces….
…you are not in the mood to fry your own tortilla strips, you can certainly buy some good store-bought chips and just crumble them on top. For the soup: 10…
…pot. Most of us do not have a cornfield in the backyard, but at least try to get your corn in the pot the same day you buy it. If…
…crêpe and baked it. I must say I think it turned out well. If you don’t want to make crêpes, you can buy them in the supermarket. If you aren’t…
According to Refika, “The best thing about having a bakery in my neighborhood is that on the way back from work you can stop by to buy bread dough. I…
…best tasting scallop. You will want to buy “dry,” scallops which means no chemicals, including tripolyphosphate (a preservative that allows scallops to absorb water) or water is added. If they…
…Corp. And I found a new place, a little easier to negotiate for this episode (see Cook’s Note below). This recipe is my interpretation, using liverwurst as a stand-in for…
…save the shrimp and marinade). 3. Meanwhile, in the bowl of a food processor, grind the cashews and peanuts until they are finely ground, being careful that they do not…
…can buy them right from the farmer, that would be ideal 2. Separate the eggs when they are cold. (the yolk is less likely to break and get into the…
…studied hard (because wow, she studied and practiced so hard). She studied the techniques, not the specific recipes that ended up being on the test, which is why she did…
…recipe, which I do often, I marvel at its simplicity and tastiness. Why buy prepared tomato sauce, which is often loaded with all sorts of ingredients none of us needs…
…to buy them. They’re really a worthwhile investment. Suddenly everything you used to make big you will think about making mini. You can line the tins with any kind of…
…current updates on seafood safety and sustainability is always the Seafood Watch section at the Monterey Aquarium web site. Just visit www.mbayaq.org and you can select your favorites from the…
…to (but not limited to) loss of habitat and over fishing. For information about sustainable seafood choices go to www.montereybayaquarium.org click on “Save the Oceans” and then “Seafood Watch”. You…
…to www.montereybayaquarium.org click on “Save the Oceans” and then “Seafood Watch”. You might even want to print out an up-to-date, wallet size guide to take with you when you go…
…Media: Television Program, In Studio or Fixed Location category. The awards will be presented on Friday, April 24th at Pier Sixty in Chelsea Piers in New York. Go to www.jamesbeard.org/awards…
…You can learn more at www.mango.org. To cut a mango, stand it on a cutting board stem end down and slice down about 1/4 inch from the center removing an…
…I wanted to remind you about the Foundation and its mission to provide accessible culinary education to individuals with few educational opportunities. You can learn more by going to www.jp.foundation….
I will be joining Pati Jinich, Lidia Bastianich and Jacques Pepin among others on Hungry, a new streaming tv channel dedicated to food and cooking. Find out more here: https://www.hungry.live/channel…
And where is that miniature hunting lodge? In the Musee de la Chasse et de la Nature, in the Marais section of Paris:https://www.chassenature.org/ The husband and I checked it out…
https://saramoulton.com/2015/12/toasted-pasta-spanish-style-with-shrimp-and-chorizo/