Search Results for "fried rice"
Yangchow Fried Rice
…time. If you are planning on using the rice for fried rice, be sure to fluff the rice soon after it is cooked. If you don’t the rice will harden…
Yangchow Fried Rice
…time. If you are planning on using the rice for fried rice, be sure to fluff the rice soon after it is cooked. If you don’t the rice will harden…
Fried Rice
…I can’t think of any better use for it than to transform it into fried rice. The kids love it. I have suggested using frozen shrimp and vegetables but any…
Grace Young’s Peppery Vegetarian Fried Rice
Serves 2 to 3 as a main dish or 4 as part of a multicourse meal. 1 cup brown rice 2 teaspoons plus 2 tablespoons peanut or vegetable oil 2…
Fried Rice Puppies
1 cup long grain white rice 2 cups water 1 teaspoon salt 1/2 teaspoon cayenne 1/2 cup diced green bell pepper 1 can (10.5 ounce) French onion soup 1 tablespoon…
Fried Catfish with Eric’s Homemade Tartar Sauce
Fried Catfish Yield: 6 servings Rice bran oil for frying the fish (or any high heat oil) 6 (7 to 9-ounce) US farm-raised catfish fillets 2 cups buttermilk 1 recipe…
Camarones Enchilados and Fried Sweet Plantains
…wedges rice as an accompaniment In a medium Dutch oven heat the olive oil over medium high heat. Add the onion, green pepper and garlic. Sauté until the onion and…
Fried Catfish
Yield: 6 servings Rice bran oil for frying the fish (or any high heat oil) 6 (7 to 9-ounce) US farm-raised catfish fillets 2 cups buttermilk 1 recipe fish fry…
Season Two Episode Summaries
…on the outside and oh so tender on the inside. Buffalo Rice mixes the best tastes of Buffalo chicken wings – hot sauce, blue cheese, celery, and chicken –in a…
Chorizo Chicken Wings
…invited the viewers of Good Morning America to compete in a “Cut the Calories” contest. The winning entrée was Oven-Fried Chicken with Andouille Sausage by Sandy Green of Wayne, Pennsylvania….
Asian Green Beans and Pork
Here’s a 25 minute recipe which only needs rice to round it out and you may have all the ingredients in house. You can leave out the rice wine if…
Asian Chicken Salad with Carrot Ginger Sauce
…straight out of the bag, as they’ve already been cooked (fried actually) before you buy them. If you’d prefer an ingredient that has not been fried, use baked tortilla chips…
Italian Onion Soup with a Poached Egg
…a mean lemony fried chicken, succulent spareribs in tomato sauce, and French fries fried with fresh herbs. But I was particularly partial to his onion soup with a poached egg…
Chinese Barbecued Pork
…pork into 1/4-inch-thick slices and serve warm or at room temperature or save to use in Yangchow Fried Rice. *Here is the local honey that we used: Old Greenwich Honey…
Chinese Barbecued Pork
…pork into 1/4-inch-thick slices and serve warm or at room temperature or save to use in Yangchow Fried Rice. *Here is the local honey that we used: Old Greenwich Honey…
Asian Green Beans and Pork
I have always loved the original version of this Chinese dish when I was served it. The only trouble is that the green beans are usually wok-fried in lots of…
Asian Green Beans and Pork
…lean ground pork, beef or turkey 6 tablespoons soy sauce ¼ cup rice wine, sake or dry sherry 2 teaspoons sugar 2/3 cup chicken broth 1 tablespoon rice vinegar 1…
Baby Egg Rolls with Soy Sesame Dipping Sauce
…well as eating. Chinese egg rolls seemed like a good idea at first, but egg rolls are deep-fried and we were not about to fire up a pot of hot…
My one hour holiday special, “Surviving Thanksgiving with Sara Moulton” will start airing this week.
…and stir to dry out for about 2 minutes. Transfer to a ricer or a food mill fitted with the finest blade and rice the potatoes. (Or just mash them…
Season Seven of “Sara’s Weeknight Meals” premiered September 6th with Episode 701: Soul of the South.
In Episode 701 of “Sara’s Weeknight Meals” I travel to Charleston, South Carolina to learn the secrets to the Southern Fried Chicken wih Steamed Cabbage and Ham at Martha Lou’s…
“When Pigs Fry,” Episode 1005 of “Sara’s Weeknight Meals” is up!
If you’re a secret porkatarian then this is the show for you! Wok guru Grace Young joins us with her Chinese Barbecued Pork and Yangchow Fried Rice and then I…
Episode 1210 Starts Airing Today!
The best ever (and quickest) jambalaya, plus fried catfish and rice puppies. https://saramoulton.com/show/saras-weeknight-meals-season-12/episode-1210-southern-secrets/…
Episode 1310, A Tale of Two Chinatowns is Airing This Week!
…to make Bulgogi Dumplings and Smoked Tofu, and finally my buddy Grace Young back in New York teaches me how to make Chinese Barbecued Pork and Yangchow Fried Rice. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1310-a-tale-of-two-chinatowns/…