This week, “interactive foodie website” Bite of the Best features the recipe for my Creamsicle Pudding Cake from “Home Cooking 101.” You can find it here….
…until the breast is about ¼-inch thick; remove and set aside. Repeat with the remaining chicken breasts. (See “How to Make Pork or Chicken Scallopine/Cutlets” video.) Put 3 sage leaves…
…fat as you go; the liquid fat in the pan helps to render out the fat in the skin. (See “How to Cook Duck Breasts” video). When the duck skin…
…chops. (See “How to Make Pork or Chicken Scallopine/Cutlets” video.) Whisk together the buttermilk, Tabasco sauce, and 1/2 teaspoon salt; mince and add the garlic. Transfer to a resealable plastic…
…Asparagus” Video.) Crumble the cheese (about 1/3 cup) and chop the tarragon (about 2 teaspoons). Blanch the asparagus in a skillet filled with boiling salted water for about 2 minutes…
In December I went to Washington to contribute to a PBS series about Julia Child. If you want an entertaining distraction from these crazy times, please watch this video. It…
…scoop out the slices or dices with a spoon or press up on the skin until they pop up and trim them off with a knife. Check out the video….
…feel so accomplished!!! The drink is called The Galway Blazer “Fence Reducer.” I think I have to shoot a “how to” video of this drink when I get back home….
…Best Recipe from Each Year 1941-2009 on NBC Philadelphia’s The 10! Show. If you didn’t get a chance to see it, here is a link to the video. And here…
…Repeat with the remaining chops. (See “How to Make Pork or Chicken Scallopine/Cutlets” video.) Whisk together the buttermilk, Tabasco sauce, and 1/2 teaspoon salt; mince and add the garlic. Transfer…
…Italian Turkey Soup with Stuffing Dumplings. Co-hosts Natalie Morales and Willie Geist stopped by to taste. Here’s the link to my video and recipes on the Today Show web site….
…Best Recipe from Each Year 1941-2009 on NBC Philadelphia’s The 10! Show. If you didn’t get a chance to see it, here is a link to the video. And here…
…early days on the Food Network with Clinton Kelly and the Chew crew. What a nice bunch of people! Here is a link to the video; here is the recipe….
…Italian Turkey Soup with Stuffing Dumplings. Co-hosts Natalie Morales and Willie Geist stopped by to taste. Here’s the link to my video and recipes on the Today Show web site….
…life – limp lettuce, stale baguettes, rock hard brown sugar. I have a fix for all those dilemmas and more. Here’s a link to the video on Rachael’s web site….
…over the country. But finally, after an arduous testing process we chose: Strawberry Rhubarb Dessert Tamales by Suzie Trivisonno. Congratulations Suzie! We will be taping our video at the end…
I was on the Rachael Ray Show on March 19th talking about how to save money by making the most of your freezer. Here is a link to the video….
On March 7, I appeared on the Rachael Ray Show for a chat about how to make your food last longer. Here is the video….
…on January 2, 2013. Click here to find out when it is on in your area. You can check out a YouTube tease of Season Three in the video below….
I just revealed on Good Morning America my selections for the top cookbooks of 2012. Here is a link to the list and here is the video….
Hope you caught me on Good Morning America addressing 11th hour Thanksgiving day issues along with Sunny Anderson and Amanda Freitag. Here’s a link to the video on the GMA…
The 2012 James Beard Foundation Awards nominations were just announced and I am one of the three nominees in the category Media Personality/Host (Television or Video Webcast). The Broadcast and…
I appeared on Good Morning America this morning, December 28, to announce my favorite cookbooks of the year. Just in case you missed it, you can see the video here….
…recipe for 4 cups gravy serving 8 people: Ingredients 8 tablespoons (1 stick) unsalted butter ½ cup all-purpose flour 4 cups chicken or turkey broth, heated *See Sara’s Video about…