Pizza, pizza, pizza, with a little bit of pasta thrown in – today’s episode takes place in two delightful places in Italy: Naples and Sorrento. I hope you will check…
…to store tomatoes?”). I suggest making a good pasta sauce and freezing it for quick meals later on but you could also just make the equivalent of canned tomatoes so…
…cooking liquid, a technique we learned from the Italians. They know that water in which pasta has been cooked is slightly starchy—and that this starch will connect the pasta to…
…salted water to boiling over high heat. Add the pasta and salt to taste. Cook, stirring often, until the pasta is tender yet firm to the bite. Drain well. Add…
…1 1/2 cups labneh 8 cups zucchini spiral noodles 4 cups cooked angel hair pasta 1/4 cup minced cilantro 1/4 cup minced mint 2 tablespoon lemon juice zest of 1…
On Episode 509: Fancy Pasta, David Pasternack of NY’s Esca and Eataly demonstrates his fish expertise with Rock Shrimp Fettuccine. On “Ask Sara”, I explain how to make homemade ricotta….
On Episode 509: Fancy Pasta, David Pasternack of NY’s Esca and Eataly demonstrates his fish expertise with Rock Shrimp Fettuccine. On “Ask Sara”, I explain how to make homemade ricotta….
…garlic 1 1/2 cups labneh 8 cups zucchini spiral noodles 4 cups cooked angel hair pasta 1/4 cup minced cilantro 1/4 cup minced mint 2 tablespoon lemon juice zest of…
…water to boiling over high heat. Add the pasta and salt to taste. Cook, stirring often, until the pasta is tender yet firm to the bite. Drain well. Add the…
Vegetable chili, like any stewed dish, is even better the day after you make it, when all the flavorings have had a chance to sink in. Of course, it’s also…
…but easy and most of all, really tasty. It was featured on episode 1407 of “Sara’s Weeknight Meals.” Add a little crusty bread and you are good to go. https://saramoulton.com/2025/11/pasta-with-tuna-and-capers/…
…the basics down. Then –pizza! This one is a Blistered Corn and Asparagus Pesto Grilled Pizza. Finally, we’ll go all out with Elizabeth’s famous Texas Hill Country BBQ with a…
Makes 6 servings Hands-on time: 20 minutes Total preparation time: 55 minutes Ingredients Basic Pizza Dough (see below) or use store-bought dough Extra virgin olive oil for the dough One…
…than the box instructions for al dente. Drain the pasta in a colander, reserving about ¼ cup of the cooking water. While the pasta is cooking, heat the 3 tablespoons…
…than the box instructions for al dente. Drain the pasta in a colander, reserving about ¼ cup of the cooking water. While the pasta is cooking, heat the 3 tablespoons…
It’s a stuffed pasta showdown as I travel to an ancient Tuscan villa to learn the secrets of homemade tortelli from a real Italian chef. Then I make my homemade…
…ounces crème fraiche 1 large egg yolk pinch nutmeg 3 ounces coarsely grated gruyere cheese Pizza dough (recipe below) or 1 ½ pounds store bought pizza Preheat the oven to…
…ounces crème fraiche 1 large egg yolk pinch nutmeg 3 ounces coarsely grated gruyere cheese Pizza dough (recipe below) or 1 ½ pounds store bought pizza Preheat the oven to…
…version below) 1 pound penne pasta 3 ounces Parmigiano-Reggiano cheese Bring a large pot of salted water to a boil for the pasta. Combine the tomato puree, vodka, 1/4 teaspoon…
…450 F Drain the pasta and in the same bowl it has been soaked combine all the remaining ingredients, except the sliced butter, stirring well. Add the pasta to the…
…combine. Add the cooked pasta, reserved cauliflower, and parsley and toss gently to combine. Divide the pasta among 4 bowls, top with the bread crumb mixture, and the toasted pine…
…for a single-crust pie Ingredients 1 pound small ripe tomatoes Kosher salt 8 slices bacon (see Cooks Notes) 1 medium onion 3 large eggs 3/4 c whole milk 1/2 c…
…quiche without a crust and save a little time. Just put it in an oiled pie plate and bake it. Makes 6 servings Hands-on time: 25 minutes Total preparation time:…
…this quiche without a crust and save a little time. Just put it in an oiled pie plate and bake it. Makes 6 servings Hands-on time: 25 minutes Total preparation…