X

Search Results for "homeade ricotta cheese"

Fresh Ricotta Cheese

…have ricotta cheese! Unfortunately you will only have about 1 cup and a few tablespoons of it (the cheese part is the curds and the rest is the liquid whey)….

More


Ricotta Gnocchi with Sauteed Cherry Tomato Sauce

…15-ounce container whole-milk ricotta 3 large eggs, lightly beaten 1 cup unbleached all-purpose flour 3 ounces Pecorino Romano cheese, grated (about 1 cup) 1 teaspoon salt 1/4 teaspoon freshly milled…

More


Roasted Vegetable and Fresh Ricotta Sandwiches

…bowl. Mash the roasted garlic cloves and stir them into the ricotta along with salt and pepper to taste. 6. Divide the warm ricotta among 4 slices of bread and…

More


Roasted Vegetable and Fresh Ricotta Sandwiches

…stir them into the ricotta along with salt and pepper to taste. Divide the warm ricotta among 4 slices of bread and top with the hot roasted vegetables and the…

More


Tuscan Spinach and Ricotta Dumplings

…remove as much excess liquid as possible. Transfer the spinach to a cutting board, chop it fine and add it to a medium bowl along with the ricotta, egg, cheese,…

More


Short Ribs Ravioli with Tomato Sauce and Ricotta Salata

…follows) or your favorite store-bought tomato sauce 3/4 cup ricotta salata 1/4 cup shredded fresh basil leaves Serves 6 Heat the oil in a large covered skillet over medium-high heat…

More


Cool Things You Didn't Know You Could Make Part Three

what the ricotta looks like after you have added the lemon juice The first time I ever made ricotta cheese was in my dining room at Gourmet Magazine. It was…

More


Cool Things You Didn’t Know You Could Make Part Three

what the ricotta looks like after you have added the lemon juice The first time I ever made ricotta cheese was in my dining room at Gourmet Magazine. It was…

More


Quick Asparagus Lasagna

…2 teaspoons) One 15-ounce container ricotta cheese 2 teaspoons unbleached all-purpose flour 18 refrigerated wonton skins 8 ounces Italian Fontina cheese, grated (about 2 cups) Makes 4 to 6 servings…

More


Quick Asparagus Lasagna

ricotta cheese 2 teaspoons unbleached all-purpose flour 18 refrigerated wonton skins 8 ounces Italian Fontina cheese, coarsely grated (about 2 cups) Preheat the broiler to high. Lightly oil a rimmed…

More


Spicy Greens Ravioli

…mustard, chopped fine 1/4 cup plus 2 tablespoons homemade ricotta cheese (see recipe below) or store bought ricotta 3 tablespoons freshly grated pecorino cheese plus extra for sprinkling pinch freshly…

More


Wonton Ravioli Stuffed with Spicy Greens

…mustard, chopped fine 1/4 cup plus 2 tablespoons homemade ricotta cheese (see recipe below) or store bought ricotta 3 tablespoons freshly grated pecorino cheese plus extra for sprinkling pinch freshly…

More


Tomato Mozzarella and Basil Tart

…tablespoons whole milk ricotta cheese 2 large eggs, lightly beaten 1 cup coarsely grated mozzarella cheese (about 6 ounces) ½ cup freshly grated Parmigiano-Reggiano (about 1 ounce) ¼ teaspoon black…

More


Tomato Mozzarella and Basil Tart

…tablespoons whole milk ricotta cheese 2 large eggs, lightly beaten 1 cup coarsely grated mozzarella cheese (about 6 ounces) ½ cup freshly grated Parmigiano-Reggiano (about 1 ounce) ¼ teaspoon black…

More


Cheese: What causes cheese sauce to have a gritty texture?

Pam recently e-mailed the Kitchenshrink to ask, “When I make a cheese sauce starting with a roux of flour and butter then adding milk and cheese it sometimes gets a…

More


Stuffed Strawberries

…swaps the cannoli’s crunchy cylinder of deep-fried dough for a large succulent strawberry. I’ve also replaced the ricotta in the filling with low-fat cream cheese, because ricotta is too wet…

More


Stuffed Strawberries

…swaps the cannoli’s crunchy cylinder of deep-fried dough for a large succulent strawberry. I’ve also replaced the ricotta in the filling with low-fat cream cheese, because ricotta is too wet…

More


Tomato, Basil, and Cheese Tart with Pancetta Crust

…tomatoes 1 cup firmly packed fresh basil leaves plus 3 sprigs for garnish 1/2 cup plus 2 tablespoons whole-milk ricotta cheese 2 large eggs, lightly beaten 1 cup coarsely grated…

More


Three Cheese Wonton Ravioli

…mozzarella ½ cup ricotta (whole milk or low fat) ½ cup freshly microplane grated Parmigiano-Reggiano plus extra for sprinkling ¼ teaspoon freshly grated nutmeg Kosher salt and freshly ground black…

More


Season Two Episode Summaries

…your own Ricotta cheese, the star of Roasted Vegetable and Fresh Ricotta Sandwiches. 206 Salad – it’s easy being Green. Versatile, easy to make salads will please even the hungriest…

More


Grilled Eggplant Wraps with Lemon Aioli, Feta, and Mint

…is too salty for you, substitute ricotta salata, this aged ricotta cheese is similar in flavor to feta but not as salty. By the way, this recipe is easily transformed…

More


Roast Chicken Stuffed with Zucchini and Cheese

…olive oil 1 garlic clove 1 t fresh thyme 1 1/2 oz Parmigiano-Reggiano 2 slices firm white bread 1/4 c whole milk ricotta Freshly ground black pepper One 3 1/2…

More


Roast Chicken Stuffed with Zucchini and Cheese

…olive oil 1 garlic clove 1 t fresh thyme 1 1/2 oz Parmigiano-Reggiano 2 slices firm white bread 1/4 c whole milk ricotta Freshly ground black pepper One 3 1/2…

More


Rustic Potato and Greens Pie

…or a mixture) 2 tablespoons olive oil 2 ounces Gruyere, Cheddar or Monterey Jack cheese 1 ounce Parmigiano-Reggiano cheese 1 cup ricotta cheese 2 large eggs 1/8 teaspoon nutmeg, preferably…

More