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Episode 1305: Cooking in an Olive Grove in Mallorca
I make escalivada and dirty rice with a local chef, Joan Abrams, while surrounded by ancient olive trees and a herd of sheep. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1305-olive-mallorca-a-wood-fired-feast/…
All 6 Episodes of The Husband’s Podcast are Up!
…with a lovely voice. I am not biased at all. All the episodes of “The Singer and the Song,” are up as of today. You can find them here: https://sites.libsyn.com/545407…
Episode 1307 Starts Airing Today!
I show you two really tasty easy chicken recipes and ham, egg and cheese stuffed crepes. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1307-which-came-first/…
Episode 1308 Has Started Airing – Sweets for the Holidays!
On this episode I demo how to make Glazed Roasted pears with Shortbread Pecan Praline, Dried Fruit Potstickers and Chocolate Peppermint Bark. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1308-how-sweet-it-is/…
Episode 1309: Down Home Southern Recipes
On this episode I get to visit first Clarksdale, Mississippi, home of the blues and then a rice farm where I learn how to make two family recipes. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1309-down-home-cooking-southern-style/…
Holiday Gift Idea: Dinner at Dirt Candy in NYC
…my all time favorite restaurants (and it’s vegetarian). Here you are looking at a mushroom centric plate – mushroom vol au vent accompanied by mushroom cappuccino (so tasty!). https://www.dirtcandynyc.com/ …
Episode 1310, A Tale of Two Chinatowns is Airing This Week!
…to make Bulgogi Dumplings and Smoked Tofu, and finally my buddy Grace Young back in New York teaches me how to make Chinese Barbecued Pork and Yangchow Fried Rice. https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1310-a-tale-of-two-chinatowns/…
Come Join Me at Cassoulet Wars on Feb 3 Where I Will Be a Judge!
…controversial than the cassoulet. Join me in celebrating (and indulging in) over 20 different takes on this historic dish at @dartaganfoods 10th Annual #CassouletWar. Hope to see you there! https://www.dartagnan.com/cassoulet_war_page.html…
Cassoulet Wars! The 10th Year
…Here you see me with a fellow judge and one of my all time favorite chefs, Jacques Torres, of Jacques Torres Chocolate company. He makes the most delicious bonbons. https://mrchocolate.com/products/valentines-assorted-bonbons…
Time Travel Kitchen: You Must Check it Out!
…at Schrafts when I was in high school. It might even have been the same one that she and her grandmother went to on east 77th street. https://timetravelkitchen.substack.com/?utm_source=substack&utm_medium=email&utm_content=share …
An Amazing Restaurant/Inn in Turkey!
…ingredients in the Aegean Basin.” The food, the decor and the views are all amazing. If you are traveling to Turkey this summer, you must check it out. https://ciy.com.tr/en …
Casa Gispert – One of Barcelona’s Oldest Food Stores
…our trip to shoot season 14 of “Sara’s Weeknight Meals.” You must visit this place next time you go to Barcelona! But you can also buy their products online. https://www.casagispert.com/en/…
Sara’s Weeknight Meals Season 14!
…100 year old house in Lesvos, Greece after sampling some mezzes and ouzo at this cozy neighborhood cafe, Mousiko Kafeneio. You can find all the details (and recipes) here: https://saramoulton.com/show/saras-weeknight-meals-season-14/episode-1401-magic-mediterranean-meals/…
Episode 1402: Spice Route from Istanbul to Turkey
…how to prepare a deeply flavored Chicken Tagine with Apricots and Three Sauces from a chef/cooking instructor who has traveled the world. You can find all the recipes here: https://saramoulton.com/show/saras-weeknight-meals-season-14/episode-1402-spice-route-istanbul-to-morocco/…
Poulet au Vinaigre Featured on Episode 1403
…of France – Poulet au Vinaigre (Chicken in Vinegar Sauce) and Cervelle des Canuts (a cheesy dip). You can find all the recipes and info regarding the show here: https://saramoulton.com/show/saras-weeknight-meals-season-14/episode-1403-franco-spanish-feast/…
Episode 1405 is All Italian Fare!
…body builder!), Pasqua Laghezza, and then cook three iconic pastas with an American expat in Rome. It is all Italian on this week’s show (and who doesn’t like that?). https://saramoulton.com/show/saras-weeknight-meals-season-14/episode-1405-my-italian-kitchen/…
Episode 1406 Starts Airing Today!
…topping called muddica with an old sous-chef of mine and just to throw in one more very tasty weeknight meal – roasted cauliflower linguine. You must check it out! https://saramoulton.com/show/saras-weeknight-meals-season-14/episode-1406-salmon/…
A Speedy Weeknight Meal: Pasta with Tuna and Capers
…but easy and most of all, really tasty. It was featured on episode 1407 of “Sara’s Weeknight Meals.” Add a little crusty bread and you are good to go. https://saramoulton.com/2025/11/pasta-with-tuna-and-capers/…
Come Join Me on a Wine Cruise!
…like food (and wine) well, this is the cruise for you! To find out more about “The Wines of France and Iberia” cruise go to https://tinyurl.com/mtecd5uj. Mention SMOULTON when booking…
Milk Street Radio: The Mysteries of Taste
…chef Khánh-Ly Huynh shares Vietnamese street food from Paris; Adam Gopnik investigates what it takes to become a culinary maestro; and we go to Bangkok for Thai Cashew Chicken. https://www.177milkstreet.com/radio/the-mystery-of-taste-beyond-sweet-sour-salty-and-bitter…
Cassoulet War!!!
…much merriment (boy, we could really use some of that right now!). Please come join me at 7PM at Second, 849 Ave of the Americas. Details & ticket info: https://www.dartagnan.com/cassoulet_war_page.html…
Milk Street Radio: Inside the Alaskan Diet
…salmon and boxed chocolate cake all are served at the same table. Plus, Adam Gopnik travels back in time to visit the New York restaurant scene of the 1980s. https://www.177milkstreet.com/radio/moose-and-cake-mix-inside-the-alaskan-diet…
Milk Street Radio: The Science of Food
…how to grill perfect steaks; J. Kenji López-Alt investigates food expiration dates; and we make a no-fuss, all-flavor Spanish Almond Cake. https://www.177milkstreet.com/radio/the-science-of-food-steaks-bugs-and-expiration-dates Get the recipe for Spanish Almond Cake here….
Caught Up with Chef Jesse Jones!
…as a contestant, me as a judge). Not only is he a great chef, but an amazing mentor to so many young people. It was great to see him. https://www.chefjessejones.com/…