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Chianti Tortelli Filled With Asparagus and Goat Cheese

pasta. Fresh pasta will cook in less than 1 minute. When it is floating freely, remove with tongs or a pasta scoop Use some hot pasta water as needed to…

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Grilled Southwestern Pizza

Makes 2 medium pizzas Hands-on time: 15 minutes Total preparation time: 30 minutes plus rising time 1 recipe Food Processor Pizza Dough, divided into 3 balls Olive oil for brushing…

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Celery Root Pizza

…batter, and bake for 15 – 20 minutes or until firm. Cool a few minutes or until you can handle the pan, and remove from the pizza crusts from the…

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Baked Penne Pasta with Prosciutto and Fontina

…F Drain the pasta and in the same bowl it has been soaked combine all the remaining ingredients, except the sliced butter, stirring well. Add the pasta to the bowl…

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Pasta with Tuna and Capers

…When the pasta is done, lift it out with tongs and add it, along with some of the pasta cooking liquid to the skillet. Cook, stirring well until the pasta

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Vegetarian Tortilla Pizza

You can make this Vegetarian Tortilla Pizza in 25 minutes with mostly pantry ingredients! I love black beans and the way they play so nicely with other ingredients. In this…

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What Was My Favorite Pizza in Naples?

…and then deep fried. It was truly one of the best things I have ever eaten. LA VERA PIZZA FRITTA DA GENNARO, Via Giuseppe Simonelli, 58, 80134 Napoli NA, Italy…

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Middle Eastern Pizza

Makes 4 servings Hands-on time: 15 minutes Total preparation time: 35 minutes plus rising time 1 recipe Food Processor Pizza Dough 1/4 cup pine nuts 3/4 pound ground lamb or…

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Black Bean Tortilla Pizza

Photography by Jessica Leibowitz Vegetarian Tortilla Pizza in 25 minutes with mostly pantry ingredients! I love black beans and the way they play so nicely with other ingredients. In this…

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Shrimp Fideo

…a large broiler safe skillet and toast the pasta over medium high heat, stirring frequently until the pasta is golden brown (be careful, this process can happen very quickly and…

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Milk Street Radio: Pro Secrets of Homemade Pasta

…Gill takes us on a food tour of Kashmir; Adam Gopnik explains the rules of time in the kitchen; and we make Zucchini and Chickpea Salad with Tahini Yogurt. https://www.177milkstreet.com/radio/pro-secrets-of-homemade-pasta-with-missy-robbins…

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Peppery Broccoli with Feta Cheese and Angel Hair Pasta

Makes 4 Servings Hands-On Time: 10 Minutes Total Preparation Time: 20 Minutes Suggested accompaniments: Rustic bread Salad Ingredients 1 bunch broccoli (about 1 1/2 pounds) 12 oz angel hair pasta

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Spaghetti In Parchment with Clams and Scallions

…to 6 minutes, depending on how long it has been refrigerated (or 7 to 8 minutes for the boxed stuff). Drain the pasta, reserving the pasta water. Meanwhile, heat 2…

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Broccoli with Feta and Angel Hair Pasta

Makes 4 Servings Hands-On Time: 10 Minutes Total Preparation Time: 20 Minutes 1 bunch broccoli (about 1 1/2 pounds) 12 oz angel hair pasta 2 c Homemade Vegetable or Chicken…

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Episode 1407 Starts Airing this Week – It’s a Pasta Contest!

…the recipes of Italian grandmothers who still make pasta by hand. In Parma, Local chef Carlo Casoni, shows us a fast pasta dish highlighting three iconic ingredients from the region…

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Speedy Pizza Dough

Makes about 4 servings Hands-on time: 10 minutes Total preparation time: 45 minutes 2 to 2 1/2 cups unsifted, unbleached all-purpose flour One 1/4-ounce package quick-rising yeast (about 2 1/4…

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Food Processor Pizza Dough

Makes about 4 servings Hands-on time: 10 minutes Total preparation time: 45 minutes 2 to 2 1/2 cups unsifted, unbleached all-purpose flour One 1/4-ounce package quick-rising yeast (about 2 1/4…

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Episode 1203 Starts Airing Today!

Pizza, pizza, pizza, with a little bit of pasta thrown in – today’s episode takes place in two delightful places in Italy: Naples and Sorrento. I hope you will check…

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Tomatoes: Can I freeze tomatoes to use in pasta sauces or soups?

…to store tomatoes?”). I suggest making a good pasta sauce and freezing it for quick meals later on but you could also just make the equivalent of canned tomatoes so…

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Penne with Slow Roasted Cherry Tomatoes and Goat Cheese

…cooking liquid, a technique we learned from the Italians. They know that water in which pasta has been cooked is slightly starchy—and that this starch will connect the pasta to…

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Pork Ragù with Broken Lasagne Maialino Style

…salted water to boiling over high heat. Add the pasta and salt to taste. Cook, stirring often, until the pasta is tender yet firm to the bite. Drain well. Add…

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