Mid-East meets West in this week’s Episode 503 of Sara’s Weeknight Meals.

SINAYAMy guest this week, Einat Admony of New York’s Balaboosta, has legions of fans for her Israeli/Mediterranean cuisine and she brings it to our kitchen in Episode 503: Mid-East meets West. We’ll discover more about Einat’s fascinating background, including a stint in the Israeli Army, as she makes her traditional Sinaya, sort of a Middle Eastern Shepard’s Pie. And I’ll add one of my favorites, Falafel Salad.
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