Culinary History
A Reissue for all Culinary Historians/Cookbook Collectors!
My alma mater, The University of Michigan, has published a new edition of “A Domestic Cook Book,” the oldest known published cookbook (1866) written by an African American woman, Malinda Russell, who was born in Tennessee and descended from Virginia freemen. She worked as a cook, ran a boarding house…
Dog Days of Summer
Here is the latest “Time Travel Kitchen” Substack entry from my good buddy Jolene Handy. https://timetravelkitchen.substack.com/p/dog-days-of-summer?utm_source=substack&utm_medium=email