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There are still a few staterooms left. I will be on Oceania’s Marina ship both shooting my show (Oceania is a proud sponsor of “Sara’s Weeknight Meals”) and also – going on excursions with guests, teaching a cooking class, curating dishes in the dining room and more. If you like food (and wine) well, this is the cruise for you! To find out more about “The Wines of France and Iberia” cruise go to https://www.oceaniacruises.com/cruises/MNA260512/?sr=%2Fcruise-finder%23time_frame%3D2026-5%26ship%3DMNA%26sort%3Dfeatured%3Adesc%26page%3D1%26pageSize%3D10

Mention SMOULTON when booking to receive early access to exclusive programming. #OceaniaCruises #TheFimestCuisineAtSea