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Last week at Lake Austin Spa I demo’ed this Raw Asparagus, Mushroom and Parsley Salad. Here is the recipe.

Here is the recipe for the Raw Asparagus, Mushroom and Parsley Salad that I demo’ed at the Lake Austin Spa Last Week. It is topped with pistachios and parmesan, dressed with evoo and fresh lemon, and embellished with extra herbs from their garden – orange mint, lemon thyme and chervil – it is so fresh and screams SUMMER!!!

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