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Oven-baked Chowder
I was born and bred in New York, but my roots are in New England, so you might say that chowder is in my blood. While this recipe is for New England fans, both my... read more »
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Catch me in Providence on February 24th!
On Friday, February 24, 2012, from 3 to 5 pm, I will be demoing Quick and Easy Weeknight Meals at the Rhode Island Food and Wine Festival. The Festival is part of the Rhode Island... read more »
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Southern Manhattan Corn Chowder with Fried Pickles
With the Super Bowl coming up on February 5th, I have been getting requests for half time menus. Well it seems to me that this is going to be a Battle of the Chowders, and... read more »
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My New iPhone App, “Sara’s Kitchen,” Has Launched!
“Sara’s Kitchen,” was in fact shot in the kitchen of my apartment in New York City. Likewise, the app’s recipes, the best of my three cookbooks, were all prepared and styled by me and shot... read more »
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From appetizers to dessert, Sara’s got it covered! |
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Learn more about Sara’s cookbooks and buy one today! |
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| Find out about
Sara's upcoming
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Congratulations to January winner Caryn Andrade of Morton, Illinois. You can enter the February contest below. |
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