• Smoky Salmon Chowder with Lemon Pepper Crackers

    This hot and hearty chowder is a great dish for a winter weeknight. Made with milk, not cream, it’s healthier and lighter than a classic chowder but seems plenty substantial as you are enjoying it.... read more »
  • Wonderful Read for You or the Hip-Hop Lover in Your Life…written by my husband!

    It’s a beautiful art book, published by Rizzoli, entitled Def Jam Recordings:  The First 25 Years of the Last Great Record Label.  It was co-written by Bill Adler, my husband, the record label’s first publicist,... read more »
  • My New iPhone App, “Sara’s Kitchen,” Has Launched!

    “Sara’s Kitchen,” was in fact shot in the kitchen of my apartment in New York City.  Likewise, the app’s recipes, the best of my three cookbooks, were all prepared and styled by me and shot... read more »
  • Sara’s Weeknight Meals New Season Schedule: Contact Your Local PBS If They Aren’t There!

    Season two of my new PBS show, Sara’s Weeknight Meals, started airing around the country the week of October 1st. Here is a list of times and stations. I have had lots of nice e-mails... read more »

Recipes

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KITCHEN SHRINK

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What are good cheeses to melt?

Calendar

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appearances.

Book Giveaways

Congratulations to December winner Anna Kamasaki of Peoria, Illinois. You can enter the January contest below.