Makes 4 servings Hands-on time: 20 minutes Total preparation time: 20 minutes Use Chinese ramen that is sold in bulk packages, usually 8 or 10 stacked square cakes in each. 1/4 cup vegetable oil 2 cloves garlic, minced 1 large shallot, minced 1 tablespoon curry powder 12 ounces coarsely ground pork or…
Makes 4 servings Hands-on-time: 15 minutes Total preparation time: 15 minutes If you order Chinese takeout (and who doesn’t?), chances are you often have cooked white rice on your hands. I can’t think of any better use for it than to transform it into fried rice. The kids love it. I have…