Spanish food is having a moment because, really, what’s not to like? Ham, chorizo, great seafood, tapas. Sara’s got some great recipes like Pork with Spanish Olives and Toasted Pasta Spanish-Style with Shrimp and Chorizo, a paella like dish that uses noodles instead of rice. We’ll also visit a specialty maker of chorizo, the spicy sausage beloved throughout the Spanish-speaking world.
Where does the show air in your neck of the woods?
Click here to find out!
Food Provided by: Citarella Markets | Kitchen Equipment provided by: VIKING RANGE LLC | Boos Block Cutting Boards | Casabella | Chantal | Dream Farm | Le Creuset | OXO | Silpat | SwissMar |