Sara’s Weeknight Meals: Season 11

Episode 1103: Twisted Italian

Who doesn’t love Italian food? I’ve got some of your favorites made with just a little twist. Like delicious Cheese Stuffed Ravioli made with won ton skins to save time, or Lasagne made with Polenta rather than noodles. My recipe for homemade Speedy Pizza Dough is super simple. For a show stopper, try my Butternut Squash Farrotto, just like risotto but with the ancient grain farro. On top, delicious fried sage.


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Jane MacDougall





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