Episode 202

Chicken and Tomatillo Salsa Nachos

Makes 4 Servings Hands-On Time: 20 Minutes Total Preparation Time: 30 Minutes Suggested Accompaniments Black bean soup Store bought tortilla chips or Homemade Baked Tortilla Chips (recipe below) Ingredients 1 c store-bought green or red salsa or Tomatillo Salsa (recipe below) 4 chicken thighs, reserved from Peruvian Baked Chicken Thighs…


Peruvian Baked Chicken Thighs

Makes 4 Servings Hands-On Time: 15 Minutes Total Preparation Time: 1 Hour 20 Minutes Ingredients 3/4 c fresh cilantro leaves 1/2 c soy sauce (low sodium, if you prefer) 3 T distilled white vinegar 1 1/2 T vegetable oil 1T ground cumin 1 1/2 t hot paprika 3/4 t dried…


Herbed Lamb and Feta Burgers

Makes 6 Servings Hands-On Time: 25 Minutes Total Preparation Time: 25 Minutes 1 medium onion 3 T extra virgin olive oil 2 cooked lamb chop portions (reserved from  Grilled Lamb Chops with Steak Butter) 2 T fresh oregano or basil leaves 4 oz feta cheese 1 large egg 3/4 c plain…


Grilled Lamb Chops with Steak Butter

Makes 4 Servings Hands-On Time: 9 to 15 Minutes Total Preparation Time: 44 to 50 Minutes Suggested Accompaniments Potato gratin Sautéed spinach with garlic chips Ingredients 2 1/2 pounds lamb shoulder chops (1/2 inch thick, either round bone or blade) or leg of lamb steaks 1/4 c extra virgin olive…