Episode 1106

Sticky Buns

Makes 18 Small Buns For the glaze: 1/4 cup packed light brown sugar 1/4 cup honey 4 tablespoons (1/2 stick) unsalted butter 1/2 cup finely chopped lightly toasted pecans For the buns: 1/2 cup dried cherries 2 tablespoons rum or brandy 2 cups all-purpose flour 3 tablespoons granulated sugar 1…


Glazed Roasted Pears with Shortbread Pecan Brittle and Crème Fraiche

Serves 4 For the praline: 2/3 cup chopped (cut into about 1/3-inch pieces) Walkers Shortbread cookies 3 tablespoons coarsely chopped toasted pecans ½ cup sugar  For the roasted pears: 1 tablespoon melted unsalted butter 2 tablespoons plus 1 teaspoon sugar 2 tablespoons fresh lemon juice, divided 1/8 teaspoon kosher salt…


Warm Chocolate Cheesecake

Makes 4 Servings Hands-On Time: 15 Minutes Total Preparation Time: 35 to 40 Minutes One 3.5 oz bar bittersweet chocolate 8 oz full-fat or 1/3 less-fat cream cheese (Neufchâtel) 1 teaspoon pure vanilla extract 1/4 cup plus 2 tablespoons sugar 2 teaspoons unbleached all-purpose flourkosher salt 1 large egg Preheat…