Me in 2013 at the 20th anniversary of The Food Network, photo by Bill Adler

They did a very nice job listing my activities since I left the Food Network in 2005 (two minor corrections though: I started at the Food Network on April 2, 1996, not 1997 and they forgot to mention my continued job as Executive Chef of Gourmet Magazine where I worked until it shut down in 2009).

Anyway – Lovely article. And I’m still working; not dead yet.

You can check it out here:

https://apple.news/AefO2J-Q8T0iHuLR5U5WaZQ