On Episode 1304 I travel to Greece to cook with a new buddy, Maria Loi, a Greek chef with her own PBS show, “Life of Loi,” many cookbooks and a New York City Restaurant. We cook three iconic Greek dishes (perfect weeknight recipes!) and then I make a really tasty pantry friendly dish – Sardine Fish Tacos that you can throw together in just 20 minutes. It is airing around the country this week.

https://saramoulton.com/show/saras-weeknight-meals-season-13/episode-1304-under-the-acropolis/