I have two kids of my own, so I’ve always found ways to please finicky palates with food adults love too. Take my easy weeknight Mini Meatloaves baked in a muffin tin that kids will love to make themselves. In Episode 508: Family Choice, I have two kids helping me in the kitchen to prove it. Or Odd Lots Mac and Cheese, homemade with leftovers from the fridge. I top that off with a cool and refreshing Creamsicle drink for dessert. And speaking of cheese, we visit a Benedictine nun who is the world’s foremost expert on raw cheeses. Don’t miss it!