“Philly Style,” episode 303 of Sara’s Weeknight Meals starts airing this week. I‘ll be shopping at the old Italian market with local boy celebrity chef Marc Vetri and then making two of his signature dishes with him back at my kitchen – Sal’s Old School Meatballs, and Spaghetti in Parchment with Clams and Scallions. You’ll find the recipes here.
Can’t find this recipe here. Any chance you can send it to me? Many thanks,
Elizabeth Foley
Elizabeth,
Here you go:
https://saramoulton.com/2013/01/spaghetti-in-parchment-with-clams-and-scallions/
https://saramoulton.com/2013/01/sals-old-school-meatballs/