Makes 6 servings Hands-on time: 15 minutes Total preparation time: 25 minutes This recipe is an ode to the Bertin side of my family – my father’s mother’s family. The Bertin’s were traditional terrazzo artisans – my Dad is one of the last. They were hard-working guys from Friuli who could do beautiful…
Makes 6 servings Hands-on time: 10 minutes Total preparation time: 30 minutes I love Chicken Cacciatore. When I opened up A Voce, some – what do you call them? – ah – food snobs, and even some chefs (who will remain unnamed) busted my chops about it. “Who puts chicken cacciatore on a…