Nothing is quicker and easier than a 5-ingredient dish, and in Sara’s hands, super flavorful. She takes everyone’s favorite bar food, Buffalo Chicken Wings, and turns it into a spicy rice dish; Buffalo Chicken Rice – same flavors, but now a complete and (much healthier) meal. And you can’t get fancier than with Duck Breasts with Apricot Szechuan Peppercorn Sauce, a dish that only takes 17 minutes to make. Finally, grilling enthusiasts will love Sara’s Scallop, Basil and Prosciutto Kabob – five ingredients packed with good taste. What is the perfect drink to wash that down with? Pink Sangria.
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Kitchen Equipment provided by: | Chantal | Dream Farm | Le Creuset | Silpat | |