Summer means more of everything and if you have extra herbs, this is the show for you. We start with a traditional basil Pesto, String Beans and Potato Pasta from guest Giuseppe Fanelli. On Ask Sara, I offer tips on growing your own windowsill herb garden and how to chop herbs. And then I demo my Brown and Wild Rice Bowl with Broccoli Pesto.
Where does the show air in your neck of the woods?
Click here to find out!
Since we taped this episode Giuseppe Fanelli has opened up a beautiful new restaurant, Tre Dici North, at 578 Anderson Hill Road, Purchase, NY. Phone: 914-997-4113. For more information go to: www.tredicinorth.com
Food Provided by: Citarella Markets | Kitchen Equipment provided by: VIKING RANGE LLC | Boos Block Cutting Boards | Casabella | Chantal | Dream Farm | Le Creuset | OXO | Silpat | SwissMar |