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Sara’s Weeknight Meals: Season 4

Episode 416: Savory Dinner Pie

416-opening-shot-for-416-280x227I am a big fan of the savory pie, I think it is a perfectly delightful option for a weeknight meal.  So today I am going to tackle two very different options.  First up, broccoli calzone, a quick homemade pizza dough (how quick? You can prepare it in just 6 minutes) rolled out using my secret method that I learned from a Sicilian girlfriend, stuffed with broccoli and herb cheese, then baked.

Then I am on to a twist on an old classic sandwich combo, putting bacon, lettuce and tomato into a pie crust with eggs, and yes, a little mayo and topping it with lettuce.

What a nice departure from the usual dinner line up.

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Thanks to

Fairway for donating all the food | Chantal for the cookware | Le Creuset for the Dutch ovens | Wustoff for the knives | Boos for the cutting boards | Kitchen Aid for the appliances | Oxo for the small kitchen tools |

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