There has to be one night of the week when you have a little more time than usual to make dinner, those dishes that might qualify as comfort food. And what night does your family need that kind of food the most? Sunday. Why? Because a lot of us tend to get a little blue on Sunday in anticipation of another week of school or work, even people like me who mostly stay on the sunny side of life. A favorite and familiar dish, made with love and care, and eaten with family and friends, cheers everyone up.
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