Start to finish: 45 minutes Hands on time: 20 minutes Servings: 4 Ingredients 2 tablespoons extra-virgin olive oil, divided 1/2 cup finely chopped onion 5 ounces baby spinach Kosher salt and ground black pepper 1/4 cup plain nonfat Greek yogurt 1/4 cup low-fat mayonnaise 2 tablespoons minced seeded pepperoncini 1…
Makes 6 servings Hands-on time: 25 minutes Total preparation time: 35 minutes Ingredients 1 large onion, chopped 3 tablespoons extra virgin olive oil 2 garlic cloves 1/2 cup mayonnaise 1/2 teaspoon smoked, sweet or hot smoked Spanish paprika 2 pounds burger mix (NOTE: you could use: ground pork, bison or…
On Episode 513: Build a Better Burger, it’s everything you wanted to know about burgers, plus two delicious recipes. My Turkey Spinach Burger is a light but succulent version of the American standard, while my Spanish Burger puts an international spin on an old favorite. We discover the best grind of meat…
On Episode 513: Build a Better Burger, it’s everything you wanted to know about burgers, plus two delicious recipes. My Turkey Spinach Burger is a light but succulent version of the American standard, while my Spanish Burger puts an international spin on an old favorite. We discover the best grind of meat…