Sara’s Weeknight Meals: Season 10

Episode 1003: 5 Ingredient Surf ‘n Turf

Viewers love five ingredient meals and I’ll deliver with three simple, tasty recipes from the land and from the sea. First, I revisit my years working with Julia Child with one of Julia’s favorite French dishes – a simple Fish Meuniere. Later my brother joins me for a manly steak slathered in homemade steak butter, and then a New England summer favorite, peas and salmon, but with the crispy skin you see at high end restaurants. On Ask Sara – a viewer learns a foolproof way to poach eggs.

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Recipes

Sauteed Fish Meuniere with Sauce Grenobloise

Steak with Homemade Steak Butter

Salmon with Crispy Skin and Pepperoncini Lemon Sauce

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