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Finding the Right Cooking School
…site’s content for, about, and by working chefs. Allculinaryschools.com, cookingschoolguide.com, and cookingschools101.com vary in scope of content but are worth a look particularly if you are interested in international schools….
Seafood: Is it better to buy wild or cultivated mussels?
Mary Lou e-mailed the Kitchen Shrink that she was confused by the choice of mussels in her market. She wondered if wild or cultivated mussels are the best choice. Most…
Buy a Craftsy gift card here and you will be entered to win a free class.
At this busy time of year, everyone could use a little help getting dinner on the table. Give a friend or family member a gift card to enroll in my…
Japanese Beef Fondue
…spoonful of the sauce. *Asian sesame oil and prepared wasabi are available at Asian markets and some supermarkets. You can order fresh wasabi from www.freshwasabi.com or make your own from…
Duck Confit with Leeks and Sauerkraut
…fat and duck confit: https://www.dartagnan.com/ http://www.mapleleaffarms.com/duck-products Duck Confit in a Slow Cooker Total cooking time: 5 hours, 35 minutes plus 1 to 3 days marinating time Hands on cooking…
Homemade Marshmallows
…cellophane bags we packaged our marshmallows and cocoa mix in? We ordered them from www.nycake.com. Where can you buy the giant cake lifter I used to move the chocolate? www.kingarthurflour.com…
Bacalhau Gomes Sá
…Sources for Brazilian Ingredients: www.amigofoods.com (Latin and Brazilian Products) www.sendexnet.com (Brazilian Products) Some highly recommended kitchen tools: To slice hard-boiled eggs, I like to use an egg slicer, and let…
Check out my favorite secret ingredient on iVillage.com!
A writer from iVillage recently asked me to talk about my favorite secret ingredient for an article entitled 13 Secret Ingredients Chefs Love. It had to be an ingredient that…
This week, biteofthebest.com features my Creamsicle Pudding Cake from “Home Cooking 101.”
This week, “interactive foodie website” Bite of the Best features the recipe for my Creamsicle Pudding Cake from “Home Cooking 101.” You can find it here….
Indian Scrambled Eggs with Pappadams
Photo by Jamie Tiampo www.seefoodmedia.com My favorite eggs are poached or fried (I love those runny yolks), but scrambled eggs are a close second, as long as they’re properly cooked….
Korean Style Burgers
…attachment or you can buy a grinder which you attach to your kitchen counter or you can simply pulse the meat in a food processor until it is ground. Quicker…
Cookbook: How to Write Your Own Family Cookbook
…cookbook publishers, copy shops, and other families’ experiences in writing a heritage cookbook. The following addresses offer information on researching and writing family history as well: http://genealogy.about.com/od/familyconnections/a/cookbook.htm http://www.aagsnc.org/articles/writing.htm http://www.oldfashionedliving.com/heritage.html Style…
Sal’s Old School Meatballs
…over, 8 to 10 minutes total. The internal temperature should be about 155°F. Divide the meatballs among plates; sprinkle with Parmesan and parsley. *you can buy this flour from King…
Listen to my Interview with The Food Enthusiast.
…“What advice would you give your 18 year old self?” Here is the link to the Facebook video https://www.facebook.com/JMORELiving/videos/286881027500424 The Jmore Website has the link that is a YouTube.com https://jmoreliving.com/2023/10/05/the-food-enthusiast-with-guest-sara-moulton/…
Blackened Fish
…salt in it so don’t add too much to a recipe or the dish will taste salty. You can buy it online from the Zatarains website or from Amazon. …
Blackened Fish
…of salt in it so don’t add too much to a recipe or the dish will taste salty. You can buy it online from the Zatarains website or from Amazon….
Sara Moulton Cooks at Home
…fast food by encouraging everyone to cook delicious and healthy food at home and to dine with family and friends. Buy on Amazon » Buy at Barnes and Noble »…
Gourmet Magazine is Back in a New Form
…app, is due out any day but I’m not involved in that. CNP farmed it out to another company altogether. I’m really curious to see how that turns out! http://www.epicurious.com/articlesguides/blogs/editor/2010/09/gourmet-hits-newsstands-again.html…
When I was in Maine we ate at my cousins’ newest restaurant.
…was hard to figure out what to order, I wanted everything. The location is lovely too. If it is cool, sit on the deck. http://www.saltpinesocial.com/ …
Franck Garanger’s Paella Valenciana
…lengths ¾ cup shelled butter beans (white lima beans) 2 teaspoons sweet smoked Spanish paprika (pimentón de la vera) 3 cups Bomba rice (available at https://www.tienda.com/products/bomba-paella-rice-peregrino-rc-03.html) ½ teaspoon saffron 24…
Cold Pea Soup with Shrimp and Carrot Salad
…in an airtight container, away from heat, light, and moisture, for up to 6 months. Mail order source for garam masala: Kalustyan’s 123 Lexington Ave., New York, NY 10016 www.kalustyans.com…
Sushi Rolls
…and Matthew. Wrap whatever you don’t use and pop it in the fridge. Should you want to explore this option, you can purchase fresh wasabi from Pacific Coast Wasabi: http://www.wasabia.com/…
Sushi: California and Cucumber Rolls
…and Matthew. Wrap whatever you don’t use and pop it in the fridge. Should you want to explore this option, you can purchase fresh wasabi from Pacific Coast Wasabi: http://www.wasabia.com/…