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Salt Cod with Onions, Eggs Potatoes and Olives
…palm tree, which was brought to Brazil by African slaves, back in the 17th century. The fruit and the pit are used in two different ways. The dende oil used…
I'm cooking healthy on weightwatchers.com.
…for weightwatchers.com. You have a choice of How to Make Great Burgers, Add Buttermilk to Your Weekly Lineup, Chicken Breast Alternatives, Comfort Foods that Double as Power Foods, Easy Homemade…
I just did an interview with TheKitchn.com and gave them my tips for serving dinner on time.
…talked about tricks for getting weeknight dinners on the table on time and I shared with them some of my favorite Kitchen Shortcuts. You can find it all at TheKitchn.com….
Finding the Right Cooking School
…site’s content for, about, and by working chefs. Allculinaryschools.com, cookingschoolguide.com, and cookingschools101.com vary in scope of content but are worth a look particularly if you are interested in international schools….
Seafood: Is it better to buy wild or cultivated mussels?
Mary Lou e-mailed the Kitchen Shrink that she was confused by the choice of mussels in her market. She wondered if wild or cultivated mussels are the best choice. Most…
Buy a Craftsy gift card here and you will be entered to win a free class.
At this busy time of year, everyone could use a little help getting dinner on the table. Give a friend or family member a gift card to enroll in my…
Duck Confit with Leeks and Sauerkraut
…fat and duck confit: https://www.dartagnan.com/ http://www.mapleleaffarms.com/duck-products Duck Confit in a Slow Cooker Total cooking time: 5 hours, 35 minutes plus 1 to 3 days marinating time Hands on cooking…
Check out my favorite secret ingredient on iVillage.com!
A writer from iVillage recently asked me to talk about my favorite secret ingredient for an article entitled 13 Secret Ingredients Chefs Love. It had to be an ingredient that…
This week, biteofthebest.com features my Creamsicle Pudding Cake from “Home Cooking 101.”
This week, “interactive foodie website” Bite of the Best features the recipe for my Creamsicle Pudding Cake from “Home Cooking 101.” You can find it here….
Cooking on wood: How do you select wooden planks for cooking?
…select organic or all-natural cooking planks from sustainable American forests and buy them from a source that you trust. One of my favorite sources is Elizabeth Karmel’s Grill Friends collection…
Wild Striped Bass Curry
…on your skin. If you have a sore throat, you can gargle with a little tumeric and warm water. Spice Resources: Kalustyan’s 123 Lexington Ave. New York, NY 10016 www.kalustyans.com…
Japanese Beef Fondue
…spoonful of the sauce. *Asian sesame oil and prepared wasabi are available at Asian markets and some supermarkets. You can order fresh wasabi from www.freshwasabi.com or make your own from…
Cookbook: How to Write Your Own Family Cookbook
…cookbook publishers, copy shops, and other families’ experiences in writing a heritage cookbook. The following addresses offer information on researching and writing family history as well: http://genealogy.about.com/od/familyconnections/a/cookbook.htm http://www.aagsnc.org/articles/writing.htm http://www.oldfashionedliving.com/heritage.html Style…
Sushi Rolls
…and Matthew. Wrap whatever you don’t use and pop it in the fridge. Should you want to explore this option, you can purchase fresh wasabi from Pacific Coast Wasabi: http://www.wasabia.com/…
Sushi: California and Cucumber Rolls
…and Matthew. Wrap whatever you don’t use and pop it in the fridge. Should you want to explore this option, you can purchase fresh wasabi from Pacific Coast Wasabi: http://www.wasabia.com/…
Sal’s Old School Meatballs
…over, 8 to 10 minutes total. The internal temperature should be about 155°F. Divide the meatballs among plates; sprinkle with Parmesan and parsley. *you can buy this flour from King…
Double Skewers
…website called www.Girlsatthegrill.com. She used to work for a company that manufactures grills and is my go to person about everything related to grilling. You can find them at LaPrimaShops.com….
Smoky Fish Chowder
…side of my bread drawer. You can find cake lifters at many specialty kitchenware shops or at www.kingarthurflour.com. Not every potato is right for every recipe. The two main categories…
Listen to my Interview with The Food Enthusiast.
…“What advice would you give your 18 year old self?” Here is the link to the Facebook video https://www.facebook.com/JMORELiving/videos/286881027500424 The Jmore Website has the link that is a YouTube.com https://jmoreliving.com/2023/10/05/the-food-enthusiast-with-guest-sara-moulton/…
Two-Melon, Proscuitto and Feta Salad
…is the most-consumed melon in the U.S., followed by cantaloupe and honeydew. Early explorers used watermelons as canteens Health Benefits: Good source of Vitamin A, Vitamin B6, Vitamin C and…
Blackened Fish
…salt in it so don’t add too much to a recipe or the dish will taste salty. You can buy it online from the Zatarains website or from Amazon. …
Blackened Fish
…of salt in it so don’t add too much to a recipe or the dish will taste salty. You can buy it online from the Zatarains website or from Amazon….
Gourmet Magazine is Back in a New Form
…app, is due out any day but I’m not involved in that. CNP farmed it out to another company altogether. I’m really curious to see how that turns out! http://www.epicurious.com/articlesguides/blogs/editor/2010/09/gourmet-hits-newsstands-again.html…
Indian Scrambled Eggs with Pappadams
Photo by Jamie Tiampo www.seefoodmedia.com My favorite eggs are poached or fried (I love those runny yolks), but scrambled eggs are a close second, as long as they’re properly cooked….