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Broccoli and Goat Cheese Souffléed Omelet
…can buy them right from the farmer, that would be ideal 2. Separate the eggs when they are cold. (the yolk is less likely to break and get into the…
Sautéed Fish Fillets Meunière with Sauce Grenobloise
…Grenobloise Ingredients 1 lemon 2 – 3 tablespoons unsalted butter 2 tablespoons drained brined capers 2 tablespoons finely chopped parsley Directions Remove the peel and pith from the lemon with…
Three Cheese Wonton Ravioli
…to the pot of boiling water, turn down to a simmer and cook, until just tender, 3 to 5 minutes. Meanwhile, heat the sauce. To serve: divide the ravioli among…
Miniature Goat Cheese Cakes
…to buy them. They’re really a worthwhile investment. Suddenly everything you used to make big you will think about making mini. You can line the tins with any kind of…
Fish: How can we find out which fish are safe to eat and not endangered?
…current updates on seafood safety and sustainability is always the Seafood Watch section at the Monterey Aquarium web site. Just visit www.mbayaq.org and you can select your favorites from the…
Roasted Salmon with Hot Mustard Cracker Topping
…to (but not limited to) loss of habitat and over fishing. For information about sustainable seafood choices go to www.montereybayaquarium.org click on “Save the Oceans” and then “Seafood Watch”. You…
Roasted Salmon with Hot Mustard Cracker Topping
…to www.montereybayaquarium.org click on “Save the Oceans” and then “Seafood Watch”. You might even want to print out an up-to-date, wallet size guide to take with you when you go…
My show has been nominated for a James Beard Foundation Award.
…Media: Television Program, In Studio or Fixed Location category. The awards will be presented on Friday, April 24th at Pier Sixty in Chelsea Piers in New York. Go to www.jamesbeard.org/awards…
Kitchen Shrink: How to select and cut a mango.
…You can learn more at www.mango.org. To cut a mango, stand it on a cutting board stem end down and slice down about 1/4 inch from the center removing an…
Although their Annual Founders Benefit Dinner was cancelled, the Jacques Pépin Foundation continues their critical work for the food service industry. Learn how you can help here.
…I wanted to remind you about the Foundation and its mission to provide accessible culinary education to individuals with few educational opportunities. You can learn more by going to www.jp.foundation….
Sara’s Weeknight Meals will now be aired on Hungry TV!
I will be joining Pati Jinich, Lidia Bastianich and Jacques Pepin among others on Hungry, a new streaming tv channel dedicated to food and cooking. Find out more here: https://www.hungry.live/channel…
The view through the window of a miniature hunting lodge.
And where is that miniature hunting lodge? In the Musee de la Chasse et de la Nature, in the Marais section of Paris:https://www.chassenature.org/ The husband and I checked it out…
Home (Archived)
https://saramoulton.com/2015/12/toasted-pasta-spanish-style-with-shrimp-and-chorizo/
Food Cubers
…when we were doing our annual “kitchen gadgets $20 or under” for Good Morning America, you won’t go back. For more information or to order on line, go to foodcuber.com….
Smoked Paprika
…the flavor usually associated with smoked meats to vegetarian dishes. It is available in gourmet stores, some supermarkets, and by mail from LaTienda.com (888-472-1022) or The Spice House (847- 328-3711)….
Holiday Recipe Collection
…Sauté (recipe) Desserts: Dried Apple and Cheddar Strudel (recipe) Pumpkin Flan (recipe) Fresh Ginger Gingerbread (recipe) Pumpkin-coconut Bars (recipe) Ruth Moulton’s Spice Balls (recipe) Butterscotch Pudding Cake (recipe) https://saramoulton.com/2010/11/mini-pumpkin-soup-with-toasted-pumpkin-seeds-shaved-parmesan-and-fried-sage/…
Reinventing Seder: A celebration of spring and freedom at Balaboosta
…paired with a selection of Israeli wines. The meal, including beverages, will be $110; tickets go on sale Thursday, March 29 at 212-966-7366. For more information go to Balaboosta. http://balaboostanyc.com/…
Stuffed Strawberries
…and chocolate chunks are a great counterpoint to the tart strawberries. This photo by Jessica Leibowitz is from my iPhone App. Do check out her website, mycameraeatsfood.com. Makes 4 servings…
Take a look at my story in Who's Hungry Magazine!
The Early Summer issue of the on-line food magazine, whoshungrymagazine.com, just went live and I hope you will check out my story about summer memories from Laurel Farm. You can…
Sara's Kitchen Wins Best Overall in Toquemag's Food App Awards
Sara’s Kitchen was just awarded “Best Overall” in Toquemag.com’s Second Annual Food App Awards. It also won the “Best Branded” and “Best Cookbook/Recipe” categories. You can read all about it…
Meatloaf Burgers
…they should be almost firm to the touch and have very little pink color inside). Transfer the burgers to a rimmed baking sheet. 3. Meanwhile, combine the chili sauce and…
In Episode 309, I raid the pantry to make three quick dinners.
…and poached eggs (and show you my stress free way to poach eggs, an undertaking which many home cooks avoid). Sara with her friends Amy Roy and Tom Payne. https://saramoulton.com/weeknightmeals/episode-309-pantry-raid/…
Ask the Kitchen Shrink!
…the home page and click on a category or check out all the entries. If the answer to your question isn’t there, e-mail me (kitchenshrink@saramoulton.jpdbox.com) and I will answer you….