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Xim Xim de Galinha

…making sure to squeeze all the juices from the lime and to dissolve the sugar in the juice. Transfer the lime mixture to a shaker. Add the cachaça and ice…

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Rustic Potato and Greens Pie

the round even. Fit the pastry into a 9-inch pie plate; press it against the side of the plate allowing the excess to hang over the edge. Put in the

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French Apple Tart

the bottom. Here is what happens if you slice all the way down to the cutting board (See 3). The apples will become detached, fly all over the counter, and…

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No-Knead Walnut Rosemary Bread

…gently, with the help of a plastic bench scraper, scoop out the dough onto the counter. Working very quickly, with floured hands, fold in all the sides of the dough…

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Raspberry Almond Rugalach

…baking sheets. Repeat with the remaining disc of dough, the almond paste, and jam. Bake the rugelach for 20 to 22 minutes, or until they are firm in the center…

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Strawberries Baked Alaska

…peaks. Slowly, add the sugar in a stream, beating the whole time. Increase the speed to high and continue beating until the meringue holds stiff peaks. Preheat the broiler. Position…

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Butterscotch Bread Pudding

…mixture, whisking constantly. Ladle the mixture evenly into the ramekins or baking dish. Arrange the filled ramekins or baking dish on the towel in the pan. Place the pan on…

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Blackened Fish

…fish to separate the thin and the thicker halves of the fillet. If you have time, freeze the thicker halves for 30 minutes. Cut the thicker halves in half horizontally…

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Blackened Fish

…food processor or the large holes of a box grater. Toss the zucchini in the salt in a large colander. Drain for 15 minutes. Wrap small handfuls of the zucchini…

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Biscuit Sticky Buns

…sugar evenly over the dough. Sprinkle on the cinnamon and the drained cherries. Beginning with a long side, roll up the dough tightly, jelly roll fashion, and use a sharp…

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Mu Shu Vegetables with Pancakes

the stems, and thinly slice the caps (about 2 2/3 cups). 3. Heat 1 tablespoon vegetable oil in a large skillet or wok over high heat until hot. Reduce the

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Black Bean Tortilla Pizza

…slice the bell pepper; halve the slices (about ½ cup). Coarsely grate the cheese (about 1 cup). Turn the tortillas over so the crispier side is down. Divide the bean…

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Chicken Saltimbocca with Artichoke Sauce

the back of the package for the correct amount of couscous to serve two, using chicken broth as the liquid. Then when the couscous is done, stir in enough additional…

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Sauteed Fish Meuniere with Sauce Grenobloise

…4 fillet pieces in the flour, lifting the wax paper on both sides to move the fish around; shake off the excess flour. Place the pieces in the skillet and…

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My fall 2020 article for the U of M alumni magazine introduces you to the folks who set up the NYC Queens Night Market and wrote the cookbook about it.

…recently reached out to John and Storm to learn more about the book, the market, and the help they gave during the height of the pandemic. Read the article here….

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Spring Soup with Bread Dumplings

…find these items in the supermarket in November, when they have been flown in from the other half of the world, doesn’t mean you should give them a second thought….

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Texas Hill Country Market Style Brisket

…bars or ceramic rock. Place the soaked wood chips in a smoker box. Place the brisket in the center of the cooking grate, fat side up over indirect medium low…

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A Magic Place

in spas that prohibit wine and coffee). The most spectacular part of the resort is the spa itself. All of the people who work there really seem to care that…

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Toasted Pumpkin Seeds – Plain or Spicy

…you do the work. Solution? Pull the seeds out of the pumpkin’s cavity, put them in a large bowl of water, then swish them around. The strands of membrane are…

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Steak with Homemade Steak Butter

the butter, Worcestershire, mustard, garlic, and salt, and mix well. Divide the butter in half, roll up each half of the butter in a log shape in plastic wrap or…

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Det Burgers

in my life. The Del Rio was famous for (among many things) – the Det Burger, the perfect recipe for these trying times. A quarter pounder topped with canned vegetables…

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“How can I keep chocolate chip cookies from spreading during baking. I love a plump cookie” 🍪 is a question from Karen McCarthy Pratt addressed to my website column, “The Kitchen Shrink.”

the dough could spread. You swapped extra-large eggs for the large eggs called for in the recipe. The extra liquid in the large eggs would make the dough looser and…

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Arroz Con Gandules (Rice with Pigeon Peas)

…ingredients for the sofrito, and cook, stirring, for a minute. Add the rice and cook, stirring, until coated. Add just enough water to cover the rice completely. Add the pigeon…

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Brownie Tips from the Road

…9-inch pan with foil, in order to get the foil to fit flush in the corners of the pan, turn the pan over first, drape the foil over the outside…

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