A sunny day any time of the year and there is nothing so tasty as grilled meat or fish nestled in a buttery bun. I’ve got three great choices starting with a poor man’s version of the New England lobster roll, with shrimp taking the starring role on a budget. A Greek Style Turkey Burger that is made succulent and juicy with the addition of spinach, and finally, Pork Sliders filled with chopped veggies for flavor, crunch and moisture. Meat on a bun, and bring on the sun. Find more here.