Episode 206: Salads - It’s Easy Being Green! | Sara Moulton | Chef, Cookbook Author, Television Personality

Episode 206: Salads – It’s Easy Being Green!

Fresh potted herbs

Salads are so versatile that you could serve a different one every night of the year, a particularly tempting option when the weather is warm. And like soup, a salad can be built up into an eminently respectable stand-alone entrée with a minimum of fuss.



Warm Steak House Salad with Blue Cheese Dressing


Falafel Salad with Creamy Garlic Dressing


Seared Scallops and Butter Lettuce Salad with Grapefruit Vinaigrette