Comments on: Nectarine and Plum Upside-down Cake http://saramoulton.com/2010/06/nectarine-and-plum-upside-down-cake/ Just another WordPress weblog Wed, 02 Nov 2011 16:05:45 +0000 hourly 1 By: Rhiannon http://saramoulton.com/2010/06/nectarine-and-plum-upside-down-cake/comment-page-1/#comment-155 Rhiannon Fri, 03 Sep 2010 18:12:40 +0000 http://saramoulton.com/?p=1385#comment-155 I made this cake yesterday and it was delicious! The cake came out nice and hefty, just the way we like it... and it was not overly sweet. I made 1.5x the recipe, added a few extra spices, and baked it in a 9x13 inch dish. Marvelous recipe for using up those extra summer fruits that would otherwise start to turn. I made this cake yesterday and it was delicious! The cake came out nice and hefty, just the way we like it… and it was not overly sweet. I made 1.5x the recipe, added a few extra spices, and baked it in a 9×13 inch dish. Marvelous recipe for using up those extra summer fruits that would otherwise start to turn.

]]> By: Beth http://saramoulton.com/2010/06/nectarine-and-plum-upside-down-cake/comment-page-1/#comment-123 Beth Wed, 04 Aug 2010 00:17:41 +0000 http://saramoulton.com/?p=1385#comment-123 Sara.. I made this last weekend..hot out of the oven, some in a bowl with cold milk on it.. oh my gosh.. heavenly.. this is a great recipe..i did peel the fruit.. thank for a great recipe..i love watching your shows.. Sara.. I made this last weekend..hot out of the oven, some in a bowl with cold milk on it.. oh my gosh.. heavenly.. this is a great recipe..i did peel the fruit..

thank for a great recipe..i love watching your shows..

]]> By: Sara Moulton http://saramoulton.com/2010/06/nectarine-and-plum-upside-down-cake/comment-page-1/#comment-108 Sara Moulton Sun, 25 Jul 2010 15:51:01 +0000 http://saramoulton.com/?p=1385#comment-108 Hi Debbie: Because both nectarines and plums have smooth skins, I don't peel them. If you use peaches or if your family really doesn't like the skins, you might want to. Best, Sara Hi Debbie: Because both nectarines and plums have smooth skins, I don’t peel them. If you use peaches or if your family really doesn’t like the skins, you might want to.
Best, Sara

]]> By: Debbie Cafarelli http://saramoulton.com/2010/06/nectarine-and-plum-upside-down-cake/comment-page-1/#comment-104 Debbie Cafarelli Sun, 18 Jul 2010 18:19:01 +0000 http://saramoulton.com/?p=1385#comment-104 Hi Sara, Should the fruit be peeled? Love your recipes! Thanks, Debbie Hi Sara, Should the fruit be peeled? Love your recipes!
Thanks, Debbie

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