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Grilled Asparagus with Lemon Truffle Vinaigrette
Posted By admin On March 19, 2010 @ 7:35 am In Recipes,Side Dishes | No Comments
Posted with permission of author, from Girls at the Grill by Elizabeth Karmel
The flavors of fresh lemon juice and white truffle oil are the perfect compliment to grilled asparagus. I didn’t think grilled asparagus could get any better until I created this “truffle lemonade” to dress up my favorite grilled veggie for a friend’s birthday party. Try it, and use any leftover dressing on fresh salads and/or grilled fish. The little bit of cream in the recipe keeps the vinaigrette from separating and rounds out the sharp flavors of the lemon juice and the truffle oil.
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